Step-by-Step Guide to Prepare Favorite Punjabi choly with mint chattny curd - Free Download

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We hope you got insight from reading it, now let's go back to punjabi choly with mint chattny curd recipe. You can cook punjabi choly with mint chattny curd using 22 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Punjabi choly with mint chattny curd:

1. Take 1 bowl of boil chickpea.
2. Take 2 of onion chopped.
3. Get 2 of tomatoes chopped.
4. Provide 2 of green chili chopped.
5. Take 1/4 cup of oil.
6. Get 1/2 tsp of cumin seeds.
7. Provide 1 of bay leaf.
8. Take 1/4 tsp of carom seeds / ajwain.
9. Prepare 1/2 tsp of red chili powder.
10. Provide 1 tsp of coriander and fennel seeds powder.
11. Provide 1/4 tsp of tarmaric powder.
12. Get 1/2 of tsps amchor powder.
13. Get 1/2 tsp of cumin powder.
14. You need 1 tsp of fenugreek leaves.
15. Take leaves of Some coriander.
16. Provide 1 tbs of tamarind pulp.
17. Get 1/2 tsp of garam masala.
18. Prepare 2 tbs of curd.
19. Get of For chattny curd.
20. Take 2 tbs of mint chattny.
21. Provide 1 cup of curd.
22. Use of Salt and chat masala as your taste.

Instructions to make Punjabi choly with mint chattny curd:

1. Take a pan add oil heat add ajwain cumin seeds bayleaf green chili stir add onion stir fry and add ginger garlic paste stir and add tomato stir fry to cook well add curd stir cook add salt red chili powder coriander fenural powder tarmaric powder and stir cook add coriander leaves fenugreek leaves stir add amchor powder cumin powder mix well and cook.
2. And add tamarind pulp stir cook add add garam masala and add boil chickpea with water and cook well and keep slow Flame for 1/2 hour.
3. Now transfer into serving bowl and garnish with tomato ginger lemon coriander leaves green chili onion and ready to serve with naan and mint curd chattny and tamarind chattny.
4. Enjoy with your family take care eat well see you again with next recipe bye.
5. Curd and mint chattny mix well and add salt and chat masala.

Chole Bhature is also know as chola poori. It is a very popular Punjabi dish which is usually served as breakfast. At last I have decided to post this. Today we will learn how to make Punjabi Chole Bhature following this easy recipe with simple step wise pictures. mint chaas recipe chilled concoction is just the thing one needs on a hot summer afternoon. The key ingredients inmint chaas are curds, pudina and Serve spicy Punjabi mint chaas immediately with mint garnished on top.

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